Seafood Madness


Yellowfin Tuna Poke Bowl

Chilled, yellowfin tuna served over an Asian-inspired veggie mix with fresh cucumbers, pineapple, cherry tomatoes, and rice topped with green onions and sesame seeds and drizzled with Korean teriyaki sauce. $13.99


Spinach & Ricotta Ravioli

Large ravioli stuffed with spinach and ricotta cheese tossed in a lemon and wine cream sauce with fresh carrots and zucchini topped with asiago cheese and a twist of lemon. $12.99
Add grilled chicken for $3.99.

Cajun Catfish Po' Boy

Traditional, cornmeal-breaded catfish fillet, lettuce, sliced
tomatoes, and a dab tartar sauce on a toasted hoagie served
with coleslaw. $11.99

Coconut Shrimp

Five hand-breaded coconut shrimp served with

teriyaki-marinated veggie skewers and coconut habanero dipping sauce. $9.49

Shamrock Sour

Tullamore Dew Irish whiskey with our house sour mix and a hint of mint liqueur. $7

Peach Berry Pie

A flavorful mix of peaches, blueberries, and cherries in a flaky, double crust. $3.99

Sun-Thurs: 11am-9pm 

Fri & Sat: 11am-10pm

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